WeddingsPlanningGuest ManagementGuide

Wedding Guest Management Guide – RSVP, Seating, Accommodation & Transport

Handle 200-2000 Guests Like a Pro with This Complete Management System

T
Tivoli Hospitality Group
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February 8, 2026
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7 min read
Wedding Guest Management Guide – RSVP, Seating, Accommodation & Transport
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Guest management complexity scales with guest count – plan your systems accordingly

Guest Count RangeRSVP MethodSeating StyleAccommodation ApproachTransport Needs
200-300WhatsApp + phone callsAssigned tables, open seating within tablesRoom block at venue or 1 nearby hotelSelf-drive + valet parking
300-500Wedding website + WhatsApp + phoneAssigned tables with name cardsOn-site rooms + 1-2 nearby hotelsValet + airport pickups for VIPs
500-1000Wedding website + dedicated RSVP managerZone-based seating with table assignmentsRoom blocks at 3+ hotels by budget tierShuttle service + valet + airport pickups
1000-2000Full digital system + family coordinatorsSection-based with VIP zonesMultiple hotel partnerships + venue roomsFleet coordination: shuttles, buses, valets

Frequently Asked Questions

This is extremely common at Indian weddings, with no-show rates of 10-20% even among confirmed guests. The best approach is to factor this into your catering order. If 500 guests confirm, plan food for 450. Discuss buffer plate policies with your venue and caterer. Tivoli properties work with you on final counts and can adjust service levels based on actual attendance during the event.
Send physical invitations 3-4 months before for outstation guests and 2-3 months for local guests. Digital save-the-dates can go out 5-6 months before. Follow up with RSVP reminders at 6 weeks and 3 weeks before the wedding. For NRI guests, send invitations 4-5 months ahead so they can plan travel and visas.
For 500+ guests, switch from individual table assignments to zone-based seating. Divide the venue into zones: VIP family zone near the stage, bride's family zone, groom's family zone, friends zone, and colleague zone. Within each zone, use round tables of 10 that are pre-assigned. Post a large seating chart at the entrance and have ushers guide guests to their zone.
A general rule is to reserve rooms for 15-20% of your guest count. For a 500-guest wedding, block 75-100 rooms across 2-3 hotels. Always negotiate a room block agreement that allows free cancellation of unreserved rooms up to 2 weeks before the wedding. Over-booking is safer than under-booking because releasing rooms is easier than finding last-minute availability in peak season.
Create a shared Google Sheet or use your wedding website to collect flight details. Group arrivals by 2-hour windows and assign vehicles accordingly. For 10-20 arriving guests, hire a fleet of sedans. For 30+ guests arriving on the same day, arrange mini-buses. Share driver contact numbers with guests before their departure. Include a WhatsApp group for real-time coordination.
Yes. Every Tivoli property assigns a dedicated event coordinator who supports guest management including room block coordination at on-site properties, valet parking management, guest reception area setup, crowd flow management between function spaces, and catering count coordination. This operational support complements your own guest management efforts and your wedding planner's coordination work.

About Tivoli Hospitality Group

Expert wedding planning team across 10+ luxury venues in Delhi NCR.

Wedding Planning Specialists